When the rum is never gone: Caribbean baking

Published December 16, 2012 by The Feminist

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Jack Sparrow would have loved this one! Caramelized bananas, crisp puff pastry and a good dash of rum turned this dead easy tart into a true Caribbean delight. Not only was it ridiculously easy and quick to make (ANYONE can do it!), but it also transports your taste buds to sunnier and more exotic places.

It may be raining outside, but with the help of this tart, these bloody raindrops will turn into bright blue oceans. Mark my words, this afternoon I will be lying on the beach, drinking rum with Jack Sparrow and singing “Yo ho ,yo ho , a pirate’s life for me!” Because, with the right amount of imagination and a good slice of homemade deliciousness, anything is possible!

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2 comments on “When the rum is never gone: Caribbean baking

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